[1]
“INFLUENCE OF FRUCTOSE AS A SUGAR SUBSTITUTE ON THE CONTENT OF GLUCOSE AND INSULIN IN THE BLOOD SERUM”, iec, vol. 3, no. 4, pp. 47–48, Apr. 2024, Accessed: Oct. 27, 2025. [Online]. Available: https://econferenceseries.com/index.php/iec/article/view/4444