MUNG BEAN VIGNA RADIATA PROMISING CULTURE IN UZBEKISTAN

Main Article Content

Kim V. V.
Rahmatova S. M.

Abstract

The article describes the purpose of the work was to create local varieties of vegetable mungbeans with an erect stem, non-lodging, with non-cracking pods, large beans, highly productive suitable for mechanized harvesting. They would be well adapted to various soil and climatic conditions and successfully cultivated in all regions of the republic. New varieties would be suitable for sowing after harvesting cereals, vegetables and other crops, be heat-resistant and drought-resistant, and be cultivated on medium-saline soils.

Article Details

How to Cite
Kim V. V., & Rahmatova S. M. (2024). MUNG BEAN VIGNA RADIATA PROMISING CULTURE IN UZBEKISTAN. Proceedings of International Conference on Modern Science and Scientific Studies, 3(6), 295–298. Retrieved from https://econferenceseries.com/index.php/icmsss/article/view/5139
Section
Articles

References

Zotikov V.I., Naumkina T.S., Gryadunova N.V., Sidorenko V.S., Naumkin V.V. Leguminous crops are an important factor of sustainable ecologically oriented agriculture. Scientific and Production Journal "Leguminous and Cereal Crops" No1(17). 2016, pp. 6-12.

Mavlyanova R. F., Sulaimanov B. A., Boltaev B. S., Mansurov Kh. G. Mosh etishtirish tekhnologii [Technology of growing masha]. – Tashkent: Navruz, 2018. – 24 p.

Mavlyanova R.F., Abdullaev F.Kh., Mansurov Kh.G. Agrotechnology of growing new intensive varieties of mung bean. Agricultural Technologies, Vol. 2, Issue 1, 2020. Agricultural Technologies, Issue 2, No 1, 2020.

Mansurov Kh.G., Mavlyanova R.F., Abdullaev F.KH. NEW VARIETIES OF MUNG BEAN (VIGNA RADIATA (L.) WILCZEK). Basic, uncommon and non-traditional plant species – from study to introduction (agricultural and biological sciences). International Scientific and Practical Conference. Ukraine. Volume 2. Kruty - 2020. Pp. 93-96.

Kim V.V. et al. Mungbean varieties Vigna radiata in Uzbekistan. International journal of conference series on education and social sciences. Vol 1. No. 2.2021.